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Ginger Pig Farmhouse Cookbook - Warde, Fran
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Ginger Pig Farmhouse Cookbook - Warde, Fran
GBP 4.83GBP 4.83
Aug 01, 14:58Aug 01, 14:58
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Ginger Pig Farmhouse Cookbook - Warde, Fran

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(2658935)
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GBP 4.83
ApproximatelyS$ 8.35
Condition:
Good
“A few small stains”
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    Shipping:
    GBP 7.00 (approx S$ 12.10) Economy Int'l Postage.
    Located in: Rossendale, United Kingdom
    Delivery:
    Estimated between Thu, 21 Aug and Mon, 8 Sep to 94104
    Estimated delivery dates - opens in a new window or tab include seller's handling time, origin ZIP Code, destination ZIP Code and time of acceptance and will depend on shipping service selected and receipt of cleared paymentcleared payment - opens in a new window or tab. Delivery times may vary, especially during peak periods.
    Seller ships within 1 day after receiving cleared payment.
    Returns:
    30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
    Coverage:
    Read item description or contact seller for details. See all detailsSee all details on coverage
    (Not eligible for eBay purchase protection programmes)
    Seller assumes all responsibility for this listing.
    eBay item number:156904366840
    Last updated on Aug 01, 2025 08:13:05 SGTView all revisionsView all revisions

    Item specifics

    Condition
    Good
    A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See all condition definitionsopens in a new window or tab
    Seller Notes
    “A few small stains”
    Genre
    Cooking with meat & game
    ISBN
    9781845337247

    About this product

    Product Information

    The highly successful Ginger Pig brand is a byword for high-quality meat and meat cookery. In their second book, Ginger Pig owner Tim Wilson and Fran Warde share recipes from the Ginger Pig farmhouse kitchen table. From how to cure meat to making preserves, from the perfect roast to accompaniments from the kitchen garden and even food from the wild, this collection encompasses all the wonderfully robust flavours and dishes that one would expect to enjoy around a well-worn kitchen table. Organised according to type of food - Pates and Terrines, Casseroles and Stews, Pies, Roasts, Preserves and so on - the book focuses on the superb meat cooking for which The Ginger Pig is renowned. With recipes ranging from Home-cured Ham with and Orange and Mustard Glaze and Pot-roast Chicken to Duck Rillettes, Spiced Damsons and Orchard Pear and Almond Bake, the book is also full of personal stories, offering a lovely insight into life on a working farm.

    Product Identifiers

    Publisher
    Octopus
    ISBN-13
    9781845337247
    eBay Product ID (ePID)
    148399194

    Product Key Features

    Publication Year
    2013
    Topic
    Cooking by Ingredient
    Book Title
    Ginger Pig Farmhouse Cook Book
    Number of Pages
    304 Pages
    Language
    English
    Author
    Tim Wilson, Fran Warde
    Format
    Hardcover

    Dimensions

    Item Height
    251 mm
    Item Weight
    1198 g
    Item Width
    204 mm

    Additional Product Features

    Country/Region of Manufacture
    United Kingdom
    Title_Author
    Fran Warde, Tim Wilson

    Item description from the seller

    Seller business information

    VAT number: GB 901578627
    About this seller

    WeBuyBooks

    99.6% positive feedback•7.8M items sold

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    Detailed Seller Ratings

    Average for the last 12 months
    Accurate description
    4.9
    Reasonable shipping cost
    5.0
    Shipping speed
    5.0
    Communication
    5.0

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