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Canadian Island Cookbook COPPER BAY Queen Charlotte Islands Maria Ernst
US $25.99
ApproximatelyS$ 33.85
Condition:
“AS NEW”
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Shipping:
Free USPS Media MailTM.
Located in: Pasadena, California, United States
Delivery:
Estimated between Fri, 14 Nov and Tue, 18 Nov to 94104
Returns:
30 days return. Seller pays for return shipping.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:156811812451
Item specifics
- Condition
- Like New
- Seller Notes
- “AS NEW”
- Country of Origin
- United States
- Personalize
- No
- Type
- Cookbook
- Signed
- No
- Ex Libris
- No
- Narrative Type
- Nonfiction
- Personalized
- No
- Original Language
- English
- Inscribed
- No
- Intended Audience
- Adults
- Subjects
- Food & Drink; Cooking
- ISBN
- 9781550170641
About this product
Product Identifiers
Publisher
Harbour Publishing Company, The Limited
ISBN-10
1550170643
ISBN-13
9781550170641
eBay Product ID (ePID)
2184296
Product Key Features
Book Title
Copper Bay Cookbook : Recipes from the Queen Charlotte Islands
Number of Pages
160 Pages
Language
English
Publication Year
1992
Topic
Regional & Ethnic / Canadian, Regional & Ethnic / Australian & Oceanian, Specific Ingredients / Seafood
Illustrator
Yes
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.8 in
Item Weight
8.8 Oz
Item Length
8.5 in
Item Width
5.5 in
Additional Product Features
Intended Audience
Trade
TitleLeading
The
Edition Description
Unabridged edition
Synopsis
In this book, the author shares 120 of her recipes, developed exclusively for her guests at the Copper Bay Lodge in the Queen Charlotte Islands. Owned and operated by Maria and her husband Walter, the lodge is tucked away on beautiful Moresby Island and each year entertains visitors from all over the world, as well as local travellers. Maria has spent more than twenty years developing her unique cooking style - an irresistible combination of her rich European culinary heritage and the fresh fish, game and produce that thrive on BC's rugged west coast. There are recipes for all courses, from Smoked Steelhead Canapés to Rabbit Casserole to Copper Bay Coleslaw to Linzertorte. Special tips and island anecdotes abound., In this book, the author shares 120 of her recipes, developed exclusively for her guests at the Copper Bay Lodge in the Queen Charlotte Islands. Owned and operated by Maria and her husband Walter, the lodge is tucked away on beautiful Moresby Island and each year entertains visitors from all over the world, as well as local travellers. Maria has spent more than twenty years developing her unique cooking style - an irresistible combination of her rich European culinary heritage and the fresh fish, game and produce that thrive on BC's rugged west coast. There are recipes for all courses, from Smoked Steelhead Canap s to Rabbit Casserole to Copper Bay Coleslaw to Linzertorte. Special tips and island anecdotes abound., By the cook and co-owner of the internationlly renowned Copper Bay Lodge in the Queen Charlotte Islands.
Item description from the seller
Seller feedback (6,976)
- 3***g (165)- Feedback left by buyer.Past 6 monthsVerified purchaseI can't recommend this seller enough! This is my second purchase, and both times the books arrived in excellent shape and exactly as described. What truly sets this seller apart is their exceptional attention to packaging detail. My latest book arrived in pristine condition, carefully packed in a box with cut-to-size pieces of foam lining. I couldn't be happier!Chinese Dumpling Cookbook DIM SUM BOOK Eileen Yin-Fei Lo 1ST/DJ Teahouse Fare (#197454097433)
- g***g (2224)- Feedback left by buyer.Past monthVerified purchaseGreat Seller; Great Cookbook, great price, great packaging, quality, condition, appearance (as described) and fast shipping. Thanks
- r***s (284)- Feedback left by buyer.Past monthVerified purchaseItem as described. Wonderful condition. Packaged and shipped beautifully! Great value! Thank you!

