The Encyclopedia of Italian Cooking, Wright, Jeni
AU $21.55AU $21.55
Jun 23, 20:13Jun 23, 20:13
Picture 1 of 10
Gallery
Picture 1 of 10
The Encyclopedia of Italian Cooking, Wright, Jeni
AU $21.55
ApproximatelyS$ 17.95
Was AU $23.95 (10% off)
Condition:
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages.
Ended: Jun 23, 2025 20:13:58 SGT
Oops! Looks like we're having trouble connecting to our server.
Refresh your browser window to try again.
Shipping:
AU $33.00 (approx S$ 27.49) Australia Post International Standard.
Located in: Pakenham, VIC, Australia
Delivery:
Estimated between Wed, 9 Jul and Fri, 18 Jul to 94104
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Shop with confidence
Seller assumes all responsibility for this listing.
eBay item number:156632198427
Item specifics
- Condition
- Artist
- Wright, Jeni
- Brand
- N/A
- EAN
- 9781851522453
- ISBN
- 185152245X
- Platform
- N/A
- Release Title
- The Encyclopedia of Italian Cooking
- Book Title
- The Encyclopedia of Italian Cooking
- Publishing Language
- English
- Colour
- N/A
About this product
Product Information
This encyclopedia contains more than 275 authentic recipes from the different regions of Italy and includes dishes for every occasion, from simple family meals to elaborate dinner parties. The reader can choose from the colourful pasta and fish dishes of Southern Italy, the meat stews of Lombardy or the gastronomic delights of Emilia-Romagna. The introduction describes the history and development of Italian cooking and there are detailed sections on Italian wines, cheeses, pasta and other specialist ingredients.
Product Identifiers
Publisher
Octopus Publishing Group
ISBN-13
9781851522453
eBay Product ID (ePID)
94367932
Product Key Features
Publication Year
1992
Subject
Writing & Reading
Number of Pages
192 Pages
Language
English
Publication Name
The Encyclopedia of Italian Cooking
Type
Référence
Format
Hardcover
Dimensions
Item Height
298 mm
Item Width
216 mm
Additional Product Features
Country/Region of Manufacture
United Kingdom
Topic
Food
Item description from the seller
Seller feedback (2,093)
This item (1)
All items (2,093)
- a***a (156)- Feedback left by buyer.Past monthVerified purchaseFantastic cookbook. Good quality and condition. Great value. Fast postage. Well packed.
- s***0 (5)- Feedback left by buyer.Past monthVerified purchasevery happy with the cd think you
- a***a (156)- Feedback left by buyer.Past monthVerified purchaseFantastic cookbook. Good quality and condition. Great value. Fast postage. Well packed.
- h***h (418)- Feedback left by buyer.Past monthVerified purchaseArrived promptly and as described, very happy.
Seller feedback (2,093)
This item (1)
All items (2,093)
- a***a (156)- Feedback left by buyer.Past monthVerified purchaseFantastic cookbook. Good quality and condition. Great value. Fast postage. Well packed.
- s***0 (5)- Feedback left by buyer.Past monthVerified purchasevery happy with the cd think you
- a***a (156)- Feedback left by buyer.Past monthVerified purchaseFantastic cookbook. Good quality and condition. Great value. Fast postage. Well packed.
- h***h (418)- Feedback left by buyer.Past monthVerified purchaseArrived promptly and as described, very happy.