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Foodborne Disease Outbreaks: Guidelines for Investigation and Control by World H

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Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
ISBN-13
9789241547222
Book Title
Foodborne Disease Outbreaks
ISBN
9789241547222
Publication Year
2007
Type
Textbook
Format
Paperback
Language
English
Publication Name
Foodborne Disease Outbreaks: Guidelines for Investigation and Control
Author
World Health Organization
Publisher
World Health Organization
Subject
Medicine
Item Weight
300g
Number of Pages
154 Pages

About this product

Product Information

The investigation and control of foodborne disease outbreaks are multi-disciplinary tasks requiring skills in the areas of clinical medicine, epidemiology, laboratory medicine, food microbiology and chemistry, food safety and food control, and risk communication and management. Many outbreaks of foodborne disease are poorly investigated, if at all, because these skills are unavailable or because a field investigator is expected to master them all single-handedly without having been trained. These guidelines have been written for public health practitioners, food and health inspectors, district and national medical officers, laboratory personnel and others who may undertake or participate in the investigation and control of foodborne disease outbreaks. While the book focuses on practical aspects of outbreak investigation and control, it also provides generic guidance that can be adapted to individual countries and local requirements. At the field level it will be valuable in initial epidemiological, environmental and laboratory investigations, in implementation of appropriate control measures, and in alerting investigators to the need to seek assistance for more complex situations. At national and regional levels, the guidelines will assist decision-makers in identifying and coordinating resources and in creating an environment appropriate for the successful management of foodborne disease outbreaks.

Product Identifiers

Publisher
World Health Organization
ISBN-13
9789241547222
eBay Product ID (ePID)
96787231

Product Key Features

Author
World Health Organization
Publication Name
Foodborne Disease Outbreaks: Guidelines for Investigation and Control
Format
Paperback
Language
English
Subject
Medicine
Publication Year
2007
Type
Textbook
Number of Pages
154 Pages

Dimensions

Item Weight
300g

Additional Product Features

Title_Author
World Health Organization
Country/Region of Manufacture
Switzerland

Item description from the seller

Business seller information

Value Added Tax Number:
  • AU 82107909133
  • GB 293967539
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