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Asian Noodles: Science, Technology, and Processing by Gary G. Hou (English) Hard

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eBay item number:156082849270
Last updated on Apr 30, 2024 21:57:16 SGTView all revisionsView all revisions

Item specifics

Condition
Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
ISBN-13
9780470179222
Book Title
Asian Noodles
ISBN
9780470179222
Publication Year
2010
Type
Textbook
Format
Hardcover
Language
English
Publication Name
Asian Noodles: Science, Technology, and Processing
Item Height
252mm
Author
Gary G. Hou
Publisher
John Wiley & Sons Inc
Item Width
163mm
Subject
Engineering & Technology
Item Weight
808g
Number of Pages
464 Pages

About this product

Product Information

In Asian Noodles: Science, Technology and Processing, international experts review the current knowledge and offer comprehensive cutting-edge coverage on Asian noodles unmatchable in any publication. The authors cover an array of topics including breeding for noodle wheat, noodle flour milling, noodle flour quality control and analysis, noodle processing, sensory and instrumental measurements of noodle quality, the effects of wheat factors on noodle quality, packaging and storage, nutritional fortification of noodle products, noodle flavor seasoning, and noodle plant setup and management.

Product Identifiers

Publisher
John Wiley & Sons Inc
ISBN-13
9780470179222
eBay Product ID (ePID)
95294519

Product Key Features

Author
Gary G. Hou
Publication Name
Asian Noodles: Science, Technology, and Processing
Format
Hardcover
Language
English
Subject
Engineering & Technology
Publication Year
2010
Type
Textbook
Number of Pages
464 Pages

Dimensions

Item Height
252mm
Item Width
163mm
Item Weight
808g

Additional Product Features

Country/Region of Manufacture
United States
Editor
Gary G. Hou

Item description from the seller

Business seller information

Value Added Tax Number:
  • AU 82107909133
  • GB 293967539
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