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The No-Salt Cookbook ~ Anderson ~ Paperback ~ 2001 good
US $4.50
ApproximatelyS$ 5.75
or Best Offer
Was US $6.00 (25% off)
Condition:
“Condition is good; spine is in great shape. Please see pictures, they are a part of the description.”
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
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Shipping:
US $5.00 (approx S$ 6.39) USPS Media MailTM.
Located in: Villa Ridge, Missouri, United States
Delivery:
Estimated between Mon, 22 Sep and Thu, 25 Sep to 94104
Returns:
30 days return. Seller pays for return shipping.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:145999482391
Item specifics
- Condition
- Very Good
- Seller Notes
- “Condition is good; spine is in great shape. Please see pictures, they are a part of the description.”
- Brand
- Unbranded
- Color
- Multicolor
- ISBN
- 1-58062-525-8
- Intended Audience
- Adults
About this product
Product Identifiers
Publisher
Adams Media Corporation
ISBN-10
1580625258
ISBN-13
9781580625258
eBay Product ID (ePID)
1948090
Product Key Features
Book Title
No-Salt Cookbook : Reduce or Eliminate Salt Without Sacrificing Flavor
Number of Pages
336 Pages
Language
English
Publication Year
2001
Topic
Health & Healing / General, Health & Healing / Low Salt, General
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
1 in
Item Weight
12.8 Oz
Item Length
8.5 in
Item Width
5.5 in
Additional Product Features
Intended Audience
Trade
LCCN
2001-033538
TitleLeading
The
Synopsis
A father-and-son team offers up to 200 salt-free recipes designed to help people control high blood pressure, reduce water retention, and increase overall health, while still retaining flavor., If you suffer from high blood pressure, Meniere's Syndrome, or are simply looking to eat more healthily, The No-Salt Cookbook provides low-salt recipes that are quick, easy, and taste great. As anyone on a low-sodium diet knows, it is difficult to prepare flavorful food without salt. Authors David C. Anderson and Thomas D. Anderson help you tackle this no salt/no flavor dilemma with gusto. Providing more than 200 tasty salt-free recipes-in addition to salt-free shopping tips, information on counting milligrams, and no-salt cooking essentials-this combination cookbook/health book will help you lead a more healthy, active lifestyle without radically changing your diet. From breakfast to appetizers, entres, and desserts, learn to prepare such wonderful dishes as: Cinnamon Raison Bread Cold Cucumber Soup Salmon in Basil Butter Sauce White Wine Braised Chicken Veal Scaloppine The Best Brownies And much more! With The No-Salt Cookbook, you can truly enjoy eating without asking the person next to you to "please pass the salt.", On Parrish Island, a restricted island off the coast of Virginia, there is a little known and never visited psychiatric facility. There, the government stores former intelligence employees whose psychiatric state makes them a danger to their own government. One of these people is Hal Ambler. But there's a difference, Hal is not crazy. With the help of a sympathetic nurse, Hal manages to clear his mind of the drug-induced haze and pulls off a daring escape. Now he's out to discover who put him there and why - but the world he returns to isn't the one he knew., If you suffer from high blood pressure, Meniere's Syndrome, or are simply looking to eat more healthily, The No-Salt Cookbook provides low-salt recipes that are quick, easy, and taste great., A father-and-son team offers up to 200 salt-free recipes designed to help people control high blood pressure, reduce water retention, and increase overall health, while still retaining flavor. If you suffer from high blood pressure, Meniere's syndrome, or are simply looking to eat more healthily, The No-Salt Cookbook provides low-salt recipes that are quick, easy, and taste great. As anyone on a low-sodium diet knows, it is difficult to prepare flavorful food without salt. Authors David C. Anderson and Thomas D. Anderson help you tackle this no salt/no flavor dilemma with gusto. Providing more than 200 tasty, salt-free recipes--in addition to salt-free shopping tips, information on counting milligrams, and no-salt cooking essentials--this combination cookbook/health book will help you lead a more healthy, active lifestyle without radically changing your diet. From breakfast to appetizers, entrées and desserts, learn to prepare such wonderful dishes as: -Cinnamon Raisin Bread -Cold Cucumber Soup -Salmon in Basil Butter Sauce -White Wine Braised Chicken -Veal Scaloppine -The Best Brownies -And much more! With The No-Salt Cookbook , you can truly enjoy eating without asking the person next to you to "please pass the salt."
LC Classification Number
RM237.8.A5
Item description from the seller
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- eBay automated Feedback- Feedback left by buyer.Past monthOrder completed successfully – tracked and on time
- eBay automated Feedback- Feedback left by buyer.Past monthOrder completed successfully – tracked and on time
Seller feedback (523)
- eBay automated Feedback- Feedback left by buyer.Past monthOrder completed successfully – tracked and on time
- eBay automated Feedback- Feedback left by buyer.Past monthOrder completed successfully – tracked and on time
- eBay automated Feedback- Feedback left by buyer.Past monthOrder completed successfully – tracked and on time