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Never Cook Sober Cookbook: From Soused Scrambled Eggs to Kahlua Fudge...

by Laabs, Stacy | PB | Good
US $4.58
ApproximatelyS$ 5.89
Condition:
Good
Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, ... Read moreabout condition
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Located in: Aurora, Illinois, United States
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eBay item number:144494014017
Last updated on Aug 08, 2025 04:06:07 SGTView all revisionsView all revisions

Item specifics

Condition
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. See all condition definitionsopens in a new window or tab
Seller Notes
“Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, ...
Binding
Paperback
Weight
0 lbs
Product Group
Book
IsTextBook
No
ISBN
9781440532665

About this product

Product Identifiers

Publisher
Adams Media Corporation
ISBN-10
1440532664
ISBN-13
9781440532665
eBay Product ID (ePID)
109041231

Product Key Features

Book Title
Never Cook Sober Cookbook : From Soused Scrambled Edggs to Kahlua Fudge Brownies, 100 (Fool)Proof Recipes
Number of Pages
128 Pages
Language
English
Publication Year
2012
Topic
Beverages / Alcoholic / General, General, Specific Ingredients / General
Illustrator
Yes
Genre
Cooking
Author
Stacy Laabs, Sherri Field
Format
Trade Paperback

Dimensions

Item Height
0.4 in
Item Weight
11.2 Oz
Item Length
8 in
Item Width
8 in

Additional Product Features

Intended Audience
Trade
LCCN
2012-003368
Dewey Edition
23
Dewey Decimal
641.6/2
Synopsis
Every Happy Chef's Secret--Booze The only thing better than homemade is homemade with alcohol. In Never Cook Sober Cookbook , Stacy Laabs and Sherri Field prove that cooking is a lot more fun when you do it sauced--and we're not talking Worcestershire. With this no-booze-barred guide, every meal you make is a hangover waiting to happen. So unlock the liquor cabinet and get ready to whip up such liquored-up recipes as: Giddy Raspberry Tea Vodka Granola Yogurt Bottoms-Up Mudslide Smoothie Distracted Bourbon Pecan Waffles Happy Hour Clam Beer Bites Tipsy Tequila Lime Chicken Tacos Sassy Salmon in Champagne Sauce Play-It-Again Gin Scallops Half-Seas over Lime Rum Shrimp Kebabs Mixology Cupcakes Zonked Kahlua Fudge Brownies With 100 mouthwatering appetizers, entrees, sides, and desserts guaranteed to get your taste buds buzzin', you'll have all you need to drive your family and friends to drink--one drunken dish at a time, Every Happy Chef's Secret--Booze! The only thing better than homemade is homemade with alcohol. In Never Cook Sober Cookbook , Stacy Laabs and Sherri Field prove that cooking is a lot more fun when you do it sauced--and we're not talking Worcestershire. With this no-booze-barred guide, every meal you make is a hangover waiting to happen. So unlock the liquor cabinet and get ready to whip up such liquored-up recipes as: Giddy Raspberry Tea Vodka Granola Yogurt Bottoms-Up Mudslide Smoothie Distracted Bourbon Pecan Waffles Happy Hour Clam Beer Bites Tipsy Tequila Lime Chicken Tacos Sassy Salmon in Champagne Sauce Play-It-Again Gin Scallops Half-Seas over Lime Rum Shrimp Kebabs Mixology Cupcakes Zonked Kahlua Fudge Brownies With 100 mouthwatering appetizers, entrees, sides, and desserts guaranteed to get your taste buds buzzin', you'll have all you need to drive your family and friends to drink--one drunken dish at a time!
LC Classification Number
TX726.L33 2012

Item description from the seller

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