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Protein Turnover by Waterlow
US $173.99
ApproximatelyS$ 224.74
Condition:
“Used book in good condition. Shows typical wear. Quick shipping. Satisfaction guaranteed!”
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages.
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Shipping:
US $6.99 (approx S$ 9.03) USPS Media MailTM.
Located in: Multiple Locations, United States
Delivery:
Estimated between Wed, 1 Oct and Wed, 8 Oct to 94104
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30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
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eBay item number:136380425775
Item specifics
- Condition
- Good
- Seller Notes
- “Used book in good condition. Shows typical wear. Quick shipping. Satisfaction guaranteed!”
- Book Title
- Protein Turnover
- Topic
- Diets & Weight Loss
- Narrative Type
- Diets & Weight Loss
- Genre
- N/A
- Intended Audience
- N/A
- ISBN
- 9780851996134
About this product
Product Identifiers
Publisher
CAbi
ISBN-10
0851996132
ISBN-13
9780851996134
eBay Product ID (ePID)
48635730
Product Key Features
Number of Pages
320 Pages
Publication Name
Protein Turnover
Language
English
Publication Year
2006
Subject
Life Sciences / Biochemistry, Life Sciences / Zoology / Mammals, Diet & Nutrition / General
Type
Textbook
Subject Area
Health & Fitness, Science
Format
Hardcover
Dimensions
Item Height
0.6 in
Item Weight
29.8 Oz
Item Length
9.6 in
Item Width
6.8 in
Additional Product Features
Intended Audience
College Audience
LCCN
2005-025861
Dewey Edition
22
Illustrated
Yes
Dewey Decimal
612.398
Table Of Content
1: Basic Principles 2: Models and their analysis 3: Free amino acids: their pools, kinetics and transport 4: Metabolism of some amino acids 5: The precursor problem 6: Whole body protein turnover measured by the precursor method 7: Measurement of whole body protein turnover by the end-product method 8: Amino acid oxidation and urea metabolism 9: The effects of food and hormones on protein turnover in the whole body and regions 10: Adaptation to different protein intakes: Protein and amino acid requirements 11: Physiological determinants of protein turnover 12: Whole body protein turnover during growth and in pregnancy and lactation 13: Whole body protein turnover in some pathological states 14: Tissue protein turnover 15: Protein synthesis in individual tissues and the effects of food and hormones 16: Turnover of plasma proteins 17: Collagen turnover 18: Mechanisms of synthesis and breakdown
Synopsis
Written by the leading authority in the area, this book provides a comprehensive review of the growing body of research on protein turnover in man and animals that has accumulated over the past 20 years. It focuses on protein metabolism at the physiological level, and particularly with studies on human beings. It discusses the methods that have been used for measuring whole body protein turnover in man, the assumptions underlying this work, and problems that have been encountered., This book is concerned with protein metabolism at the physiological, not the molecular level and particularly with studies on human beings. Methods that have been used for measuring whole body protein turnover in man, the underlying problems and assumptions and the problems that have been encountered are discussed in this comprehensive book., This book is concerned with protein metabolism at the physiological, not the molecular level and particularly with studies on human beings. Protein turnover is a vital function, no less important than oxygen turnover, because of this over the last 20 years there has been an increase in the research on protein turnover in man, with parallel work on farm animals. Methods that have been used for measuring whole body protein turnover in man, the underlying problems and assumptions and the problems that have been encountered are discussed in this comprehensive book.
LC Classification Number
QP551.W37 2006
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