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Techniques of Healthy Cooking by The Culinary Institute of America FREE POST AU
AU $40.50
ApproximatelyS$ 33.95
or Best Offer
Was AU $45.00 (10% off)
Condition:
Good
A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages.
Sale ends in: 11h 40m
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Shipping:
AU $50.00 (approx S$ 41.92) International Standard : tracked-no signature (7 to 15 business days).
Located in: Liverpool, NSW, Australia
Delivery:
Estimated between Mon, 18 Aug and Fri, 29 Aug
Returns:
No returns accepted.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
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Seller assumes all responsibility for this listing.
eBay item number:135284871858
Item specifics
- Condition
- Pages
- 592
- Format
- Hardcover
- Language
- English
- Book Title
- Techniques of Healthy Cooking
- Item Height
- 284mm
- Publisher
- John Wiley and Sons Ltd
- Topic
- Cooking
- Item Width
- 225mm
- Item Weight
- 2128g
- Number of Pages
- 592 Pages
Item description from the seller
Seller feedback (3,171)
- t***n (126)- Feedback left by buyer.Past monthVerified purchaseExcellent
- d***5 (270)- Feedback left by buyer.Past monthVerified purchaseGood To Deal with and will do again.
- p***1 (108)- Feedback left by buyer.Past monthVerified purchaseArrived quickly. One of the dvds was loose and rattling around in the case. A number of scratches resulted. Overall the rest were packaged well and were as described.