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HOW TO MAKE ICE CREAM by Editors of Cook's Illustrated Magazine 1997
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Located in: Kissimmee, Florida, United States
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Estimated between Thu, 6 Jun and Sat, 8 Jun to 43230
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eBay item number:135059396970
Item specifics
- Condition
- Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See all condition definitionsopens in a new window or tab
- ISBN
- 9780936184197
- Publication Year
- 1997
- Format
- Hardcover
- Language
- English
- Book Title
- How to Make Ice Cream : an Illustrated Step-By-Step Guide to Perfect Ice Cream...
- Publisher
- America's Test Kitchen
- Genre
- Cooking
- Topic
- General, Courses & Dishes / Ice Cream, Ices, Etc.
- Number of Pages
- 96 Pages
About this product
Product Identifiers
Publisher
America's Test Kitchen
ISBN-10
0936184191
ISBN-13
9780936184197
eBay Product ID (ePID)
210712
Product Key Features
Book Title
How to Make Ice Cream : an Illustrated Step-By-Step Guide to Perfect Ice Cream...
Format
Hardcover
Language
English
Topic
General, Courses & Dishes / Ice Cream, Ices, Etc.
Publication Year
1997
Genre
Cooking
Number of Pages
96 Pages
Additional Product Features
Illustrated by
Burgoyne, John
Series
How to Cook Master Ser.
Illustrated
Yes
Item description from the seller
Seller assumes all responsibility for this listing.
eBay item number:135059396970
Postage and handling
Item location:
Kissimmee, Florida, United States
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Barbados, French Guiana, French Polynesia, Guadeloupe, Libya, Martinique, New Caledonia, Reunion, Russian Federation, Ukraine, Venezuela
Postage and handling | To | Service | Delivery*See Delivery notes |
---|---|---|---|
US $3.99 (approx S$ 5.38) | United States | Standard Postage (USPS Ground Advantageยฎ) | Estimated between Thu, 6 Jun and Sat, 8 Jun to 43230 |
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Will usually ship within 1 business day of receiving cleared payment. |
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Seller feedback (39)
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Quick to ship. As described
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