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MASTERING THE ART OF FRENCH COOKING Volume Two Julia Child & Simone Beck 1st VGC
US $45.00
ApproximatelyS$ 57.98
Condition:
“Hardback with dust jacket. Previously owned and in very good condition. Measures approximately 7.5 x ”... Read moreabout condition
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
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Shipping:
US $6.72 (approx S$ 8.66) USPS Media MailTM.
Located in: Bronx, New York, United States
Delivery:
Estimated between Mon, 29 Sep and Thu, 2 Oct to 94104
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:127373724056
Item specifics
- Condition
- Very Good
- Seller Notes
- Publication Year
- 1970
- Format
- Hardcover
- Language
- English
- Book Title
- Mastering the Art of French Cooking, Volume Two
- Book Series
- Mastering the Art of French Cooking
- Original Language
- English
- Publisher
- Alfred A. Knopf, Inc.
- Edition
- First Edition
Item description from the seller
Seller feedback (15,470)
- h***h (247)- Feedback left by buyer.Past monthVerified purchaseBeyond perfect. Great communication and fair price. Fast shipping and well packaged. The item was in mint condition
- eBay automated Feedback- Feedback left by buyer.Past monthOrder completed successfully – tracked and on time
- eBay automated Feedback- Feedback left by buyer.Past monthOrder completed successfully – tracked and on time