
The How Can It Be Gluten Free Cookbook by Editors at America's Test Kitchen
US $4.35US $4.35
Aug 09, 02:32Aug 09, 02:32
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The How Can It Be Gluten Free Cookbook by Editors at America's Test Kitchen
US $4.35
ApproximatelyS$ 5.58
Condition:
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
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Free USPS Media MailTM.
Located in: Boston, Massachusetts, United States
Delivery:
Estimated between Wed, 17 Sep and Tue, 23 Sep
Returns:
30 days return. Seller pays for return shipping.
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eBay item number:127294918974
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Item specifics
- Condition
- Narrative Type
- Nonfiction
- Intended Audience
- Adult
- Inscribed
- NO
- ISBN
- 9781936493616
About this product
Product Identifiers
Publisher
America's Test Kitchen
ISBN-10
1936493616
ISBN-13
9781936493616
eBay Product ID (ePID)
202548300
Product Key Features
Book Title
How Can It Be Gluten Free Cookbook : Revolutionary Techniques. Groundbreaking Recipes
Number of Pages
336 Pages
Language
English
Publication Year
2014
Topic
Health & Healing / Gluten-Free, Health & Healing / Allergy, Methods / Baking
Illustrator
Yes
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.8 in
Item Weight
31.3 Oz
Item Length
9.1 in
Item Width
7.4 in
Additional Product Features
Intended Audience
Trade
LCCN
2013-038636
Dewey Edition
23
TitleLeading
The
Dewey Decimal
641.3
Synopsis
Gluten free recipes perfected Successful gluten free recipes require more than just new ingredients. You need new techniques and that's where our test kitchen team can help. We tried thousands of recipes (most were pretty awful) before we figured out the secrets to making favorite foods without gluten. In this landmark book, we tell what works (and why) so you can successfully prepare lasagna, fried chicken, and fresh pasta in your kitchen. And we have reinvented the rules of baking to produce amazing cookies, cakes, breads, biscuits and more.
LC Classification Number
RM237.86.U48 2014
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- m***a (645)- Feedback left by buyer.Past monthVerified purchaseI'm thrilled to have this quality book. It's a great value, and the condition is even better than I planned. Happy to have bought from this seller.
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