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Spago Desserts (First Edition)
US $33.00
ApproximatelyS$ 42.34
or Best Offer
Condition:
“Paperback, no writing in the book, illustrated, xxvii, 273pp., Full refund if not satisfied.”
Like New
A book in excellent condition. Cover is shiny and undamaged, and the dust jacket is included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear.
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Pickup:
Free local pickup from Hendersonville, North Carolina, United States.
Shipping:
US $6.50 (approx S$ 8.34) USPS Media MailTM.
Located in: Hendersonville, North Carolina, United States
Delivery:
Estimated between Thu, 21 Aug and Tue, 26 Aug
Returns:
30 days return. Buyer pays for return shipping. If you use an eBay shipping label, it will be deducted from your refund amount.
Coverage:
Read item description or contact seller for details. See all detailsSee all details on coverage
(Not eligible for eBay purchase protection programmes)
Seller assumes all responsibility for this listing.
eBay item number:124305501595
Item specifics
- Condition
- Like New
- Seller Notes
- “Paperback, no writing in the book, illustrated, xxvii, 273pp., Full refund if not satisfied.”
- Illustrator
- Illustrated
- ISBN
- 9780812992137
About this product
Product Identifiers
Publisher
Random House Publishing Group
ISBN-10
081299213X
ISBN-13
9780812992137
eBay Product ID (ePID)
18038905133
Product Key Features
Book Title
Spago Desserts
Number of Pages
320 Pages
Language
English
Publication Year
1994
Topic
Courses & Dishes / Desserts, General
Genre
Cooking
Format
Trade Paperback
Dimensions
Item Height
0.8 in
Item Weight
17 Oz
Item Length
9 in
Item Width
6 in
Additional Product Features
Intended Audience
Trade
Synopsis
Mary Bergin's fabulous desserts have helped make Spago, winner of the 1994 James Beard Award for the best restaurant of the year, a landmark the world over. Now, in these pages, Bergin tells us her secrets. First, start with basic recipes: Chocolate Chiffon Cake, Buttermilk Cake, Cheesecake, Brioche, Shortcakes, Puff Pastry, and Pie Dough. Then, as Bergin shows us, you can vary these basics to produce such wonders as Austrian Chocolate Cake, Lemon Buttermilk Cake, White Chocolate Rum Raisin Cheesecake, Apricot Rolls, Peach and Berry Cobbler, Apple Pear Tarte Tatin, Fresh Cherry Lattice Tart, and many, many more. The unique ability of Mary Bergin and Judy Gethers, Wolfgang Puck's longtime collaborator, to break down even the most complex recipes into simple basics makes this book perfect not only for seasoned bakers, but also for enterprising novices. To aid beginners, the authors include an extensive glossary of ingredients, equipment, and techniques, as well as numerous practical illustrations that clarify and complement the written text. The instructions are clear and simple, replete with helpful tips and advice. In Spago Desserts, you will find everything from Chocolate Chocolate Chip Cookies to Cherry Clafouti. Great Spago staples, such as the sumptuous Opera Cake, are intermixed with simple pleasures -- Brownies, Spago's Old-fashioned Apple Pie, muffins of all shapes and sizes -- and not-so-simple pleasures, such as Tiramisu, Fresh Berry Napoleon with Caramel Sauce, and Chocolate Truffles with Brandied Apricots. For those who wish to indulge less sinfully, the authors have also included a few superb fat-free recipes, such as Grapefruit Vodka Sorbet and Strawberries in Port Wine. Bergin and Gethers have worked for years with Wolfgang Puck, Spago's chef and owner, and have mastered the rare blend of classical teaching and innovative spirit that have made Spago in Los Angeles and the new Spago in Las Vegas among the best restaurants in the world. Spago Desserts is a brilliant addition to the Spago line of cookbooks, and, like its predecessors, it is sure to become a modern classic. Now you can make these desserts, whether fat-free or sinfully delicious, at home, exactly as they are prepared in the Spago kitchens. From the Hardcover edition.
Item description from the seller
Seller feedback (5,475)
- b***a (3294)- Feedback left by buyer.Past monthVerified purchaseExcellent seller. Perfect communication and fast shipping. Thank you very much!!
- r***f (18768)- Feedback left by buyer.Past monthVerified purchaseExactly as Described! Fast Shipping! Highly Recommended!
- 8***8 (60)- Feedback left by buyer.Past monthVerified purchaseLove, love, love these volumes. Crabb's diary covers such a wide span of time. Books are in great condition for the 1860s. The paper is fragile but all untouched and unmarked. Lot was packed well and shipped immediately, arriving very fast. Great price, great seller, great store!!!
Seller feedback (5,475)
- b***a (3294)- Feedback left by buyer.Past monthVerified purchaseExcellent seller. Perfect communication and fast shipping. Thank you very much!!
- r***f (18768)- Feedback left by buyer.Past monthVerified purchaseExactly as Described! Fast Shipping! Highly Recommended!
- 8***8 (60)- Feedback left by buyer.Past monthVerified purchaseLove, love, love these volumes. Crabb's diary covers such a wide span of time. Books are in great condition for the 1860s. The paper is fragile but all untouched and unmarked. Lot was packed well and shipped immediately, arriving very fast. Great price, great seller, great store!!!