Vegan Recipes from France, Arnold, Cookbook Cooking French Cuisine, 2022 HC

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US $23.35
ApproximatelyS$ 30.09
Condition:
Very Good
“Grub Street Cookery, London. 2022. Very Good. Unmarked. Hardcover, VG. Dust jacket very clean, ”... Read moreabout condition
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eBay item number:116682697883
Last updated on Sep 25, 2025 22:26:59 SGTView all revisionsView all revisions

Item specifics

Condition
Very Good
A book that has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May be very minimal identifying marks on the inside cover. Very minimal wear and tear. See all condition definitionsopens in a new window or tab
Seller Notes
“Grub Street Cookery, London. 2022. Very Good. Unmarked. Hardcover, VG. Dust jacket very clean, ...
Personalized
No
Type
plant-based cookbook, gourmet food guide, hardcover recipe book,
Personalize
No
Original Language
English
Country/Region of Manufacture
United Kingdom
Literary Movement
culinary nonfiction, food photography, vegan publishing, plant-ba
Inscribed
No
Signed By
NA
Edition
2022
Vintage
No
Features
Hardcover, DJ, Illustrated, Full-Color Illustrations
Ex Libris
No
Narrative Type
Nonfiction
Intended Audience
Adults
Signed
No
Era
2020s, 21st Century, vegan culinary movement
ISBN
9781911667094
Category

About this product

Product Identifiers

Publisher
Grub Street
ISBN-10
1911667092
ISBN-13
9781911667094
eBay Product ID (ePID)
16050421559

Product Key Features

Book Title
Vegan Recipes from France
Number of Pages
176 Pages
Language
English
Publication Year
2022
Topic
Regional & Ethnic / French, General, Vegan
Illustrator
Yes
Genre
Cooking, House & Home
Author
Kristina Arnold
Format
Hardcover

Dimensions

Item Height
1 in
Item Weight
10.6 Oz
Item Length
9.4 in
Item Width
6.7 in

Additional Product Features

Intended Audience
Trade
Dewey Edition
23
Dewey Decimal
641.563620944
Synopsis
French food is regional, full of variety, and above all designed for enjoyment. But it is also traditionally rich in products of animal origin: meat, butter, cream, eggs, and cheese. This book translates all the French classics into vegan alternatives., French food is regional, full of variety, and above all designed for enjoyment. But it is also traditionally rich in products of animal origin: meat, butter, cream, eggs, and cheese. Vegan Recipes from France translates all the French classics into vegan alternatives. You will discover many easy recipes to make, with simple ingredients. The book starts with all the basic recipes that are the foundation of French cooking such as stocks, baguette, brioche, croissants, béchamel, aioli, and cheese. There are recipes for delicious vegan appetizers such as soups, terrines, and many original salads. Main dishes offer a selection of tarts and tartlettes, gratins, omelettes, quiches, souffles, and crepes. Desserts provide mouth- watering vegan alternatives to such standards as mousse au chocolate, clafoutis, tarte tatin, pain perdu, gateau, and madeleines. The dishes are sumptuously photographed showing all your favorite French dishes vegan-style.
LC Classification Number
TX837

Item description from the seller

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