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The Bluefish Cookbook: Delicious Ways to Deal with the Blues by Jacobs, Greta ,

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Item specifics

Condition
Good: A book that has been read but is in good condition. Very minimal damage to the cover including ...
ISBN
9780762739714
Publication Year
2005
Format
Trade Paperback
Language
English
Book Title
blue fish Cookbook : 101 Ways to Deal with the Blues: Delicious Ways to Deal with the Blues
Author
Greta Jacobs, Jane Alexander, Wezi Swift
Item Length
8in
Publisher
Globe Pequot Press, T.H.E.
Genre
Nature, Cooking
Topic
Animals / Fish, General, Regional & Ethnic / American / New England
Item Width
8.5in
Number of Pages
136 Pages

About this product

Product Information

This book offers dozens of creative ways to prepare one of the Atlantic's most delicious--and most abundant--fish. It includes easy, kitchen-tested recipes for chowders, salads, fish cakes, sandwiches, fritters, soups, and even a pate. Old standards, such as Baked Stuffed Bluefish, and more exotic selections, such as Thai-style Blue Satay, will make even the most bluefish-rich household a place of culinary diversity. Also included are a primer on filleting and basic cooking methods, plus instructions on how to smoke bluefish and how to steam fillets in your dishwasher This sixth edition includes several new recipes, archival photographs, and amusing anecdotes about bluefish and bluefishing. A sampling of recipes: >Pesto Pasta Blues>Bluellabase>Marinated Bluefish with Chinese Vegetables>New Orleans Blues in Shells>Bluefish with Shrimp Sauce Recipes in The Bluefish Cookbook from notable restaurants: >Bluefish in Guiness Batter, from O'Connor's Restaurant, County Cork, Ireland>North Wharf Fish House Stew, from Rob Mitchell's North Wharf Fish House, Nantucket>Spicy Bluefish with Summer Savory, from Michael Shannon's Club Car Restaurant, Nantucket>Bluefish Dijonaise, from Fiddler's Seafood Restaurant, Chester, Connecticut

Product Identifiers

Publisher
Globe Pequot Press, T.H.E.
ISBN-10
0762739711
ISBN-13
9780762739714
eBay Product ID (ePID)
46463330

Product Key Features

Book Title
blue fish Cookbook : 101 Ways to Deal with the Blues: Delicious Ways to Deal with the Blues
Author
Greta Jacobs, Jane Alexander, Wezi Swift
Format
Trade Paperback
Language
English
Topic
Animals / Fish, General, Regional & Ethnic / American / New England
Publication Year
2005
Genre
Nature, Cooking
Number of Pages
136 Pages

Dimensions

Item Length
8in
Item Width
8.5in

Additional Product Features

Lc Classification Number
Tx748.B55j33 2005
Edition Number
6
Reviews
Praise for previous editions: "Charming . . .obviously a labor of love."--Bon Appetit "The most complete collection of bluefish recipes around, ranging from the simple to the elaborate to the somwhat wacky."--The Boston Globe, Praise for previous editions: "Charming . . .obviously a labor of love."-- Bon Appetit "The most complete collection of bluefish recipes around, ranging from the simple to the elaborate to the somwhat wacky."-- The Boston Globe
Table of Content
(1) Introduction (2) Primer (3) Appetizers (4) Soups, Chowders & Stews (5) Main Courses (6) International Meals (7) Chef's Choices (8) Special Preparations (9) Sauces and Butters for Bluefish (10) Index
Copyright Date
2006
Target Audience
Trade
Lccn
2005-054520
Dewey Decimal
641.6/92
Dewey Edition
22
Illustrated
Yes

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