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Guy Martin - Le Grand Vefour: Large Hardcover

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Price:
US $125.00
ApproximatelyS$ 168.69
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eBay item number:116073674464
Last updated on Mar 23, 2024 21:53:48 SGTView all revisionsView all revisions

Item specifics

Condition
Good: A book that has been read but is in good condition. Very minimal damage to the cover including ...
ISBN
9782812315220
Book Title
Grand Véfour: Guy Martin
Item Length
14.2in
Publisher
Editions Du Chene
Publication Year
2016
Format
Hardcover
Language
English
Item Height
1.1in
Author
Domitille Langot, Michel Langot, Guy Martin
Genre
Cooking
Topic
Individual Chefs & Restaurants, Regional & Ethnic / French, General
Item Width
10.9in
Item Weight
90.6 Oz
Number of Pages
256 Pages

About this product

Product Information

Fifty-six signature recipes from one of the finest Parisian restaurants and Michelin-starred chef Guy Martin More than cooking: discover the history of one of the oldest gourmet restaurants in Paris Le Grand Vefour, a monument of French cuisine, reveals its history, secrets and recipes in this eponymous fine bookLe Grand Vefour is one of the most famous and oldest gourmet restaurants in Paris. It is a veritable jewel of the 18th century "art decoratif," located in the heart of Paris, next to the Gardens of the Palais Royal. Le Grand Vefour has been the finest gourmet rendezvous of the Parisian political, artistic and literary society for more than two hundred years.This book retraces the history of the Grand Vefour, founded in 1784, with anecdotes and texts about the many celebrities who have eaten there. Guy Martin shares about fifty of the restaurant's signature recipes and talks about the restaurant's service and atmosphere. The text is accompanied by magnificent four-color photographs that capture the atmosphere, gilding, reflections in the age-old mirrors and of course the delicious food."

Product Identifiers

Publisher
Editions Du Chene
ISBN-10
2812315229
ISBN-13
9782812315220
eBay Product ID (ePID)
224570148

Product Key Features

Book Title
Grand Véfour: Guy Martin
Author
Domitille Langot, Michel Langot, Guy Martin
Format
Hardcover
Language
English
Topic
Individual Chefs & Restaurants, Regional & Ethnic / French, General
Publication Year
2016
Genre
Cooking
Number of Pages
256 Pages

Dimensions

Item Length
14.2in
Item Height
1.1in
Item Width
10.9in
Item Weight
90.6 Oz

Additional Product Features

Lc Classification Number
Tx719
Table of Content
Contents: The History of Le Grand Véfour; The Entrées; The Fish; The Meat; The Desserts; Index of Recipes; Index of Ingredients.
Copyright Date
2016
Target Audience
Trade
Dewey Decimal
641.5944
Dewey Edition
23
Illustrated
Yes

Item description from the seller

The Lizana's

The Lizana's

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Arrived in a timely manner. Product was clean and functioning appropriately.
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Thank you so much! Nice packaging:)